Is it still considered bad luck if you're entering a church?

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The Struggle to Remain Relevant

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If you’re like me and launched a blog during the heyday of the blogosphere – back in the early 2010s, when Twitter and tweet-ups reigned on high – you’re probably feeling like a fish out of water these days. I know I am. Assailed from every direction by Tiktok accounts, followers in the tens to hundreds of thousands, fancy reels, and a lexicon I can’t even decipher, I feel like a helpless fixture from the past harkening to a day when words were once swords and readers tuned in to validate our self-appointed journalistic endeavors. I started Beirutista in the summer of 2012, drawing inspiration from the prolific profiles of BlogBaladi (Najib Mitri), Gino’s Blog (Gino Raidy), Ivy Says (Dana Khairallah), and Plus.961 (Rami Fayoume). I had recently transplanted to Lebanon only a year before, and I ardently felt a need to document my adventures in the motherland as somebody who grew up abroad yet identified strongly with Lebanese-ness. My lens was unique, and I was eager to share it with ...
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Al Beiruti Beckons Diners in the Heart of Downtown Beirut

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Last week we enjoyed a mesmerizing meal at Al Beiruti in downtown Beirut. The attention to detail is enchanting, from the custom black shaffé coffee cup to the elaborate lighting fixtures juxtaposed by the vintage straw and wooden chairs evoking Lebanese heritage. Here's the interior Always make it a point to visit the restroom at a restaurant! Speaks volumes about how the kitchen might look and the restaurant's priority to hygiene. End your meal with traditional Lebanese coffee The cuisine is classically Lebanese with a few modern twists evidenced in the Al Beiruti specialties. Take for example the Aubergine, a delicately peeled roasted eggplant lying on a bed of labneh blended with tahini. Or the Shawarma which may have found inspiration in Armenian manti owing to a presence of zesty tomato sauce, cool laban yogurt, and pita squares to soak up all the goodness.  The quintessential labneh, zaatar and olives trifecta This is quite a unique take on shawarma! But don't overlo...
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Guidelines for Protecting Our Children

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If there’s anything that annoys me most, it’s the absence of stepping up and advocating for children. Ever since I became a mother, my awareness of the fragility and defenselessness of kids in general has heightened exponentially. I cannot stand by and see adults being careless or reckless around children. I will not stand by silently if I see children’s needs and rights being violated. And hence this written piece, which I hope will circulate in good faith to enlighten all those who read it.   Car Safety Children ages 12 and under belong in the backseat. This means no child seated up front in the passenger seat. And certainly no child nestled in the lap of the driver or the front passenger. I can’t believe I have to say this, but if you value your child’s life, seat him/her in the back. If your vehicle was to be involved in a collision, and your underage child was seated upfront, his/her body would not be able to withstand the impact of the deployed airbags. It could cause p...
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